REIMAGINING THE ANCIENT GRAIN TREND: ETHNOGRAPHY
Through recipe, story, and market analysis, we engage our audience to re-imagine the healing that is possible if we step outside the bounds of corporate visions for the ancient grain trend. This ethnography is a good place to start if you want to learn why the current food system is a threat to environmental and social justice, and how centering cultural contexts of ancient grains can lead us towards a more just consumption of our world's diverse grains.